History
Five meetings that have brought together Latin America's food industry. Explore the program, figures and gallery of each edition.

2026
Puerto Vallarta, Jalisco
July 15–16, 2026
The most recent edition: two days of technical learning and high-level networking by the Pacific.
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2025
Mexico City
May 20–22, 2025
Three days of à la carte workshops, outstanding panels and an agenda packed with experts.
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2024 Edición Colombia
Bogotá, Colombia
October 21–22, 2024
Two intense days of learning, innovation and networking in Colombia's capital.
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2024
Cancún, Quintana Roo
April 29–30, 2024
World-class speakers shared best practices in the Mexican Caribbean.
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2023
Querétaro, Mexico
April 19–20, 2023
The first edition made Querétaro the epicenter of food quality and safety.
View edition detailsNext edition: Cancún, June 28–30, 2027.
